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Food Service Systems
NU-VU Oven /Proofer
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Project
Item
EUB-3/9 Economy Oven/Proofer
Quantity
SIZE:
EUB-3/9 - 77-3/4” High, 36-1/8” Wide, 27-1/2” Deep
1975 mm High, 918 mm Wide, 699 mm Deep
NU-VU’s EUB-3/9 oven/proofer features our
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patented V-AIR System in the oven. The heat is
distributed evenly throughout the oven cavity by the
fan located in the top of the oven which blows the air
down the inside walls of the cavity and up and out
through the holes at each shelf. This gives your
product an even bake, top to bottom, side to side
and front to back without ever turning pans.
The proofer portion of the EUB-3/9 is pre-set for
simplicity of use. Just fill with water and set the
temperature.
The EUB-3/9 has a capacity of 3 full size pans in the
oven and 9 full size pans in the proofer.
These units also feature flush mount doors, which
means no sagging or leaking. Lift off hinges allow for
easy cleaning. The lighted oven and proofer
compartments make it easy for you to do sight
baking and proofing without having to open the
doors, disturbing the internal temperatures.
CONSTRUCTION:
• Welded stainless steel
• Fully insulated
• Control panel accessible through front of unit
• Heating elements accessible inside of cabinet
and through top
CONTROLS:
• Mechanical controls
• Indicator lights for thermostats
• Microswitch fan motor cut-off for oven
STANDARD FEATURES:
OPTIONAL FEATURES:
• Warmer in proofer
• Wire shelf racks (112-0059)
• Drip trough
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• V-AIR technology
• Stainless steel construction
• Stainless steel hinges
• Flush mount, lift off,
tempered glass door on
oven and proofer
LABORATORY CERTIFICATION AND APPROVAL
• Silicone rubber gasket on
oven and proofer doors
• Heavy duty locking casters
• Overflow drain and pan
• Manual fill proofer
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NU-VU Food Service Systems
5600 13th Street
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1-800-338-9886 Toll Free
1-906-863-4401 Phone
1-906-863-5889 Fax
Menominee, MI 49858
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