Hotpoint Oven SHL532X User Manual

Operating Instructions  
OVEN  
Contents  
GB  
GB  
Installation, 2  
Flush fitting  
English,1  
Electrical connection  
Start-up and use, 3  
First Use  
Modes, 4  
Cooking functions  
- Fan cooking  
- Grill cooking  
- Defrosting  
- Cooling fan  
The electronic cooking programmer, 5  
Electronic timer  
SHL 532 X  
SHL 532 W  
Care and Maintenance, 6  
Light replacement  
Removing the oven door  
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Start-up and use  
THIS APPLIANCE IS CONCEIVED FOR  
RESPECT FOR THE ENVIRONMENT  
The documentation provided with this oven has been  
printed on chlorine free bleached paper or recycled  
paper to show respect for the environment. The  
packaging has also been designed to avoid  
environmental impact. Packaging material is  
ecological and can be reused or recycled. By  
recycling the packaging, you will help save raw  
materials as well as reducing the bulk of domestic and  
industrial waste.  
GB  
DOMESTIC USE ONLY. THE MANUFACTURER  
SHALL NOT IN ANY WAY BE HELD RESPONSIBLE  
FOR WHATEVER INJURIES OR DAMAGES ARE  
CAUSED BY INCORRECT INSTALLATION OR BY  
UNSUITABLE, WRONG OR ABSURD USE.  
THIS APPLIANCE IS NOT INTENDED FOR USE  
BY PERSONS (INCLUDING CHILDREN) WITH  
REDUCED PHYSICAL, SENSORY OR MENTAL  
CAPABILITIES, OR LACK OF EXPERIENCE AND  
KNOWLEDGE, UNLESS THEY HAVE BEEN GIVEN  
SUPERVISION OR INSTRUCTION CONCERNING  
USE OF THE APPLIANCE BY A PERSON  
RESPONSIBLE FOR THEIR SAFETY. CHILDREN  
SHOULD BE SUPERVISED TO ENSURE THAT THEY  
DO NOT PLAY WITH THE APPLIANCE.  
DO NOT PLACE TIN FOIL, PANS OR SIMILAR  
IN CONTACT WITH THE INNER BASE OF THE  
OVEN TO COOK. THE HEATING ACTION OF THE  
LOWER RESISTANCE CAUSES THE LOWER PART  
OF THE OVEN TO OVERHEAT, LEA-DING TO  
DAMAGE AND EVEN SERIOUS CONSEQUENCES  
(FIRE RISK) ALSO TO THE UNIT IN WHICH THE  
OVEN IS IN-STALLED.  
THE FIRST TIME YOU USE THE OVEN  
Clean the oven thoroughly with soapy water and rinse  
well. To remove the lateral frames from smooth-walled  
ovens, proceed as shown in the figure. Operate the  
oven for about 30 minutes at maximum temperature to  
burn off all traces of grease which might otherwise  
create unpleasant smells when cooking.  
Important:  
As a safety precaution, before cleaning the oven,  
always disconnect the plug from the power socket or  
the power cable from the oven. Do not use acid or  
alkaline substances to clean the oven (lemon juice,  
vinegar, salt, tomatoes etc.). Do not use chlorine  
based products, acids or abrasive products to clean  
the painted surfaces of the oven.  
3
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Modes  
CONTROL PANEL FUNCTIONS  
DEFROSTING  
GB  
By selecting one of the fan cooking functions and setting  
the thermostat to zero, the fan allows cold air to circulate  
inside the oven. In this way frozen food can be rapidly  
defrosted.  
FUNCTION SYMBOLS ON THE SELECTOR  
Oven light (stays on while oven is in use).  
It is not essential to preheat the oven, but you are  
advised to do so when cooking pastries.  
Circular heating elements with fan.  
Thermostat setting from 50°C to MAX.  
Fan for defrosting.  
Thermostat setting at 0°C.  
GRILL COOKING  
Double top heating element (large area grill).  
Grill cooking uses top heat to cook a single dish.  
Place the food in the oven only once cooking  
temperature has been reached, i.e.  
Thermostat setting from 50°C to200°C.  
when the heating indicator goes out. If you want to  
increase top temperature towards the end of the  
cooking cycle, set the temperature control to the right  
position. It is advisable to open the oven door as little  
as possible during cooking.  
FAN COOKING  
For this type of cooking a fan positioned at the back  
allows the circulation of hot air inside the oven, creating  
uniform heat. In this way cooking is more rapid than  
conventional cooking. It is a suitable method for cooking  
dishes on more than one shelf, especially when the food  
is of different types (fish, meat etc.).  
COOLING FAN  
The fan is positioned on the upper part of the oven  
and create a circle of cooling air on the inside of the  
furniture and through the door of the oven. It is turned  
on when the temperature of the outer shell of the oven  
reaches 60°C. By switching on the oven with the  
thermostat at 200°C the fan starts working after  
approx.10 min. It is turned off when the temperature of  
the outer shell of the oven descends under 60°C. By  
switching off the oven with the thermostat at 200°C the  
fan stops working after approx. 30 min.  
4
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6 key electronic timer  
ALARM TIMER  
GB  
Press the alarm timer key and press the +/- keys to set  
the required duration of cooking. The buzzer sounds  
when the cooking time ends. Press any key to silence  
it.  
PROGRAMMING ERRORS  
You cannot program in a cooking period which starts  
earlier than the time displayed on the clock. If you try  
to do so, the buzzer sounds and the AUTO symbol  
flasher. Simply change the duration or cooking time to  
correct the error.  
CANCELLING A COOKING PROGRAMME  
To cancel a cooking programme, simply press the  
manual key.  
Setting the clock  
Press the duration  
key and the end of cooking  
key simultaneously, then press the +/- keys to set the  
time.  
Manual operation  
To start cooking without setting end of cooking time,  
press the manual key  
.
SETTING ONLY THE DURATION OF COOKING IN  
SEMI-AUTOMATIC MODE  
To set the duration of cooking, press the duration key  
and press the +/- keys to set the duration of cooking.  
A buzzer sounds when the cooking period finishes,  
and the oven switches itself off. Turn the thermostat  
and selector knobs back to 0 position and press the  
manual key.  
SETTING ONLY THE END OF COOKING TIME IN  
SEMI-AUTOMATIC MODE  
To set the end of cooking time, press the end of  
cooking key  
and press the +/- keys to set the time  
at which you want the oven to switch off. A buzzer  
sounds when the clock reaches the set time, and the  
oven switches itself off. Turn the thermostat and  
selector knobs back to 0 position and press the  
manual key.  
FULLY AUTOMATIC OPERATION  
To set the end of cooking time, press the duration key  
and press the +/- keys to set the duration of  
cooking. Press the end of cooking key  
and press  
the +/- keys to set the time at which you want the oven  
to switch off.  
When you finish setting these times, the AUTO symbol  
flashes and the buzzer sounds. Press any key to  
silence it.  
5
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Care and Maintenance  
• Remove the four plastic caps from the opposite side  
and unscrew the locking pin.  
• Turn the door 180°.  
Replacing the oven light  
GB  
IMPORTANT:  
The oven light must have these precise features:  
a) it must be able to  
resist high  
temperatures (up to  
300°C)  
b) power supply: see V/  
Hz indicated on data  
plate.  
c) power 25W.  
d) E 14 connection.  
• Secure the door in its new position using the 4  
screws removed previously.  
Before proceeding, disconnect the appliance from the  
main electricity supply.  
• to prevent damage, place a tea cloth in the oven  
• nscrew the glass cover of the light  
• unscrew the old light bulb and replace it with the  
new one  
NOTE: Make sure that the oven door is perfectly  
parallel with the front panel. If it is not, adjust it by  
means of the screws you have just inserted.  
• put back the glass cover and remove the tea cloth  
• connect the appliance to the main electricity supply  
• Fix the oven in the oven recess using the 4 screws  
and the plastic spacers provided.  
Removing the oven door  
• Decide whether you want the door to open to the  
left or right before positioning the appliance in the  
oven recess.  
• Fully open the door.  
• Screw in the door closing pin and secure it in  
horizontal position as shown in the figure, or until it  
locks in place in the case of a round pin. Fit the 4  
plastic caps.  
• Adjust the door closing mechanism by means of the  
adjuster screws as shown in the figure.  
• Remove the four fixing screws from the door hinge.  
6
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GB  
7
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09/2011 - 2.000.00.3.4°ed  
XEROX FABRIANO  
GB  
8
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