Built-In Dishwasher
Lave-Vaisselle Incorpere
Lavavajillas Empotrado
User Manual Model
ESD400 • ESD401 • ESD402
Guide de l’Utilisateur Modèle
ESD400 • ESD401 • ESD402
Manual del Usuario Modelo
ESD400 • ESD401 • ESD402
•
•
Quality Innovation Style
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SAFETY PRECAUTIONS
Warning! – To reduce the risk of fire, electric shock, or injury to
persons, always exercise basic safety precautions, including the
following:
1. Read all instructions before using the appliance.
2. Use the dishwasher only for its intended function.
3. Use only detergents or rinse agents recommended for use in a dishwasher,
and keep them out of the reach of children.
4. When loading items to be washed:
1) Locate sharp items so that they are not likely to damage the door seal;
2) Load sharp knives with the handles up to reduce the risk of cut-type
injuries.
5. Do not wash plastic items unless they are marked "dishwasher safe” or the
equivalent. For plastic items not so marked, check the manufacturer's
recommendations.
6. Do not touch the heating element during or immediately after use.
7. Do not operate the dishwasher unless all enclosure panels are properly in
place.
8. Do not tamper with controls.
9. Do not abuse, sit on, or stand on the door, lid, or dish racks of the
dishwasher.
10. To reduce the risk of injury, do not allow children to play in or on the
dishwasher.
11. Under certain conditions, hydrogen gas may be produced in a hot water
system that has not been used for two weeks or more. HYDROGEN GAS IS
EXPLOSIVE. If the hot water system has not been used for such a period,
before using the dishwasher turn on all hot water faucet's and let the water
flow from each for several minutes, This will release any accumulated
hydrogen gas. As the gas is flammable, do not smoke or use an open flame
during this time.
12. Remove the door or lid to the washing compartment when removing an old
dishwasher from service or discarding it.
Thank you for using this Haier product.
This easy-to-use manual will guide you
in getting the best performance from
Model number
your Haier dishwasher.
Serial number
Remember to record the model and
serial number. They are on a label in
the dishwasher.
Date of purchase
Staple your receipt to your manual.
You will need it to obtain warranty service.
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BEFORE USING YOUR DISHWASHER
WARNING
Tip Over Hazard
• Do not use dishwasher until completely installed.
• Do not push down on open door, doing so can
result in serious injury or cuts.
WARNING
Electrical Shock Hazard
• Electrically ground dishwasher.
• Connect ground wire to green ground connector in
terminal box.
• Do not use an extension cord.
• Failure to follow these instructions can result in
death, fire, or electrical shock.
• Install where dishwasher is protected from the elements. Protect against
freezing to avoid possible rupture of fill valve. Such ruptures are not covered by
the warranty. See "Storing" in the "Dishwasher Care" section for winter storage
information.
• Install and level dishwasher on a floor that will hold the weight and in an area
suitable for its size and use.
• Remove all shipping plugs from hoses and connectors(such as the cap on the
drain outlet) before installing. See Installation Instructions for complete
information.
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GROUNDING INSTRUCTIONS
For a grounded, cord-connected dishwasher: The dishwasher must be
grounded. In the event of a malfunction or breakdown, grounding will reduce the
risk of electric shock by providing a path of least resistance for electric current.
The dishwasher is equipped with a cord having an equipment- grounding
conductor and a grounding plug. The plug must be plugged into an appropriate
outlet that is installed and grounded in accordance with all local codes and
ordinances.
WARNING: Improper connection of the equipment-grounding conductor can
result in a risk of electric shock. Check with a qualified electrician or service
representative if you are in doubt whether the dishwasher is properly grounded.
Do not modify the plug provided with the dishwasher; if it will not fit the outlet,
have a proper outlet installed by a qualified electrician.
For a permanently connected dishwasher:
The dishwasher must be connected to a grounded metal, permanent wiring
system, or an equipment- grounding conductor must be run with the circuit
conductors and connected to the equipment- grounding terminal or lead on the
dishwasher.
SAVE THESE INSTRUCTIONS
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PARTS AND FEATURES
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START-UP GUIDE
Before using your dishwasher, remove all packaging materials. Read this entire
Use and Care Guide. You will find important safety information and useful
operating tips.
USING YOUR NEW DISHWASHER
1. Rinse aid is essential for good drying. Be sure to fill the
dispenser before you use your new dishwasher. Each filling
will last about 1 to 3 months depending on your usage.
2. Scrape leftover food and hard items ( toothpicks or bones )
from dishes. You do not need to pre-rinse your dishes.
3. Properly load the dishwasher. ( See" Dishwasher Loading" ) Load dishes with
space in between so water will reach the soiled surfaces. Make sure nothing
prevents the spray arm(s) from spinning freely..
4. Add detergent. Always use a quality brand detergent. ( See "Dishwasher Use" )
5. Press the desired cycle and option selections.( See "Dishwasher Use" )
6. Press Start/Reset. The selected cycle and option lights will glow .
7. Push door firmly closed. The door latches automatically.
NOTE: If the dishwasher is not started before closing the
door, the cycle and options will not run.
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DISHWASHER LOADING
LOADING SUGGESTIONS
• Remove leftover food, bones, toothpicks and other hard items from the dishes.
To conserve water and energy and save time, it is not necessary to rinse dishes
before putting them into the dishwasher. The wash module removes food
particles from the water. The module contains a chopping device which will
reduce the size of food items.
NOTE: If hard items such as fruit seeds, nuts, and eggshells enter the wash
module, you might hear chopping, grinding, crunching, or buzzing
sounds. These sounds are normal when hard items enter the module. Do
not let metallic items ( such as pot handle screws ) get into the wash
module. Damage can occur.
• It is important for the water spray to reach all soiled surfaces.
• Load dishes so they are not stacked or overlapping if possible. For best drying
results, water must be able to drain from all surfaces.
• Load heavy pots and pans carefully. Heavy items can dent the stainless steel
interior of the door if they are dropped or bumped.
• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not
interfere with the spray arm rotation.
• Conserve water, energy and save time spent hand-rinsing by running a rinse
cycle to keep dishes moist if you do not plan to wash them soon. Foods such
as eggs, rice, pasta, spinach and cooked cereals may be hard to remove if
they are left to dry over a period of time.
QUIET OPERATING TIPS
To avoid thumping/clattering noises during operation:
• Make sure lightweight load items are secured in the racks.
• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not touch
interior walls or interfere with the rotation of the spray arm.
• Load dishes so they do not touch one another.
NOTE: For built-in models, keep sink drain plugs closed during dishwasher
operation to prevent noise transfer through drains.
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LOADING TOP RACK
The top rack is designed for cups, glasses and smaller items, Many items, up to
9 in. ( 22 cm ), fit in the top rack. ( See recommended loading patterns shown )
NOTE: The features on your dishwasher rack may vary from the drawings shown.
12 Place Settings
• Place items so open ends face down for cleaning and draining.
• Load glasses and cups in top rack only. The bottom rack is not designed for
glasses and cups. Damage can occur.
• Place cups and glasses in the rows between tines. Placing them over the tines
can lead to breakage and water spots.
Cup and Glass Load
• China, crystal and other delicate items must not touch each other during
dishwasher operation. Damage may occur.
• Load plastic items in the top rack only. Only plastic items marked "dishwasher
safe" are recommended.
• Load plastic items so the force of the spray does not move them during the
cycle.
• To avoid chipping, do not let stemware touch other items. Small bowls, pans
and other utensils can be placed in the top rack. Load bowls in the center
section for best stability.
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SURE-HOLD • UTILITY SHELF
Fold down the extra shelf on the left or right side of the top rack to hold additional
cups, stemware or long items such as utensils and spatulas.
Adjustable 2-position top rack
You can raise or lower the top rack to fit tall items in either the top or bottom rack.
Raise the top rack to accommodate items up to 7.1 in. ( 18 cm ) in the top rack
and 12.2 in. ( 31 cm ) in the bottom rack, or lower the top rack to accommodate
items up to 9 in. ( 23 cm ) in the top rack and the 10.2 in. ( 26cm ) bottom racks.
Adjusters are located on each side of the top rack.
To remove the top rack
1. Pull the rack forward slightly to access track stops.
2. To release, press the button of the track stop finger grip and, pull track stop
out of the track.
3. After removing both track stops, pull rack out.
To replace the top rack
1. Place the rollers on each side of the rack into the rack tracks and push the
rack back.
2. Insert track stop into rack .
3. Pull on the track stop to make sure it is locked into place.
4. Repeat on the other side.
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LOADING BOTTOM RACK
The bottom rack is designed for plates, pans, casseroles, and utensils. Many
items, up to 12.2 in. ( 31 cm ) tall, fit in the bottom rack. ( See recommended
loading patterns shown )
NOTE: The features on your dishwasher rack may vary from the drawings shown.
12 Place Settings
• Do not load glasses, cups, or plastic items in the bottom rack. Load small items
in the bottom rack only if they are secured in place.
• Load plates, soup bowls, etc. between tines.
• Overlap the edges of plates for large loads.
• Load soup, cereal, and serving bowls in the rack in a variety of ways
depending upon their size and shape. Load bowls securely between the rows of
tines. Do not nest bowls because the spray will not reach aIl surfaces.
Utensil Load
• Load cookie sheets, cake pans, and other large items at the sides and back.
Loading such items in front can keep the water spray from reaching the
detergent dispenser
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Mixed Load
• Secure heavily soiled cookware face down in the rack.
• Make sure pot handles and other items do not stop rotation of the spray
arm(s). The spray arm(s) must move freely.
• Do not load items between the bottom rack and the side of the dishwasher tub
because they might block the water inlet opening.
NOTE: Spin the spray arms. Be sure items in the basket do not stop the rotation
of the spray arms.
• Fold-Down Rack
You can fold down two rows of tines at the back of the bottom rack.
1. Grasp the tip of the tine that is in the tine holder.
2. Gently pull the tine out of the tine holder.
3. Lay the row of tines down in the rack to make room for larger dishes, bowls,
pots, pans or roasters.
Fold Down Rack
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LOADING SILVERWARE BASKET
Load the silverware basket while it is in the bottom rack or remove the basket
and place on a counter or table for loading. ( See recommended loading pattern
shown )
NOTE: Unload or remove the basket before unloading the racks to avoid spilling
water droplets on the silverware.
• Load items with covers down, using the separators to prevent silverware
nesting.
• Place small items such as baby bottle caps, jar lids, corncob holders, etc. in the
section(s) with hinged cover(s). Close the cover to hold small items in place.
• When covers are up, mix items in each section of the basket with some
pointing up and some down to avoid nesting. Spray cannot reach nested items.
IMPORTANT : Always load sharp items ( knives, skewers, etc. ) pointing down.
NOTES :
• Do not load silver or silver-plated silverware with stainless steel. These metals
can be damaged by contact with each other during washing.
• Some foods ( such as salt, vinegar, milk products, fruit juices, etc. ), can pit or
corrode silverware. Run a rinse cycle if you do not have a full load to wash
immediately.
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DISHWASHER USE
PROPER USE OF DETERGENT
Use only detergent specifically made for use in dishwasher. Cascade, Cascade
Complete and Electrasol Automatic Dishwashing Detergents have been approved
for use in all Haier dishwasher. Keep your detergent fresh and dry. Don't put
powder detergent into the dispenser until you're ready to wash dishes.
All wash cycles except RINSE ONLY require detergent in the main and pre-wash
cup.
Detergent Dispenser
The detergent dispenser has 2 sections. the small Pre-Wash section empties
detergent into dishwasher when you close the door .
1. Cover latch
2. Main Wash section
3. Pre-Wash section
4. Cover
The larger Main wash section automatically empties detergent into the
dishwasher during the wash ( See the "cycle Selection Charts" )
• Use automatic dishwashing detergent only. Other detergents can produce
excessive suds that can overflow out of the dishwasher and reduce washing
performance.
• Add detergent just before starting a cycle.
• Store tightly closed detergent in a cool, dry place. Fresh automatic dishwasher
detergent results in better cleaning.
NOTE: Do not use detergent with a rinse cycle.
Filling the dispenser
1. If the dispenser over is closed, open the cover by pushing the cover latch.
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2. Fill the Main Wash section with detergent. See "How much
detergent to use."
3. Fill the Pre-Wash section, if needed.
4. Close the dispenser cover.
It is normal for the cover to open partially when dispensing detergent.
NOTE: Use both sections for cycles with 2 washes. Use only the main wash
section for cycles with 1 wash, See the "Cycle Selection Charts" for more
details.
How much detergent to use
• The amount of detergent to use depends on the hardness of your water and
the type of detergent. If you use too little, dishes won't be clean . If you use too
much in soft water, glassware will etch.
• Different brands of dishwasher detergent have different amounts of
phosphorous for softening water. If you have hard water and use a detergent
with a phosphorous content of less than 8.7%, you might need to use more
detergent, or use a detergent with a phosphorous content higher than 8.7%.
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Water Hardness
Amount of Detergent
Soft to Medium Hard Water
For normally soiled loads
• Partially fill the Main Wash section to the 20
gram
0 to 6 grains per gallon
• Completely fill the Pre-Wash section
NOTE: Fill the Pre-Wash section halfway if dishes
are pre-rinsed or the water is very soft(0 to
3.2/12 2 grains per gallon)
For heavily soiled loads
• Partially fill the Main Wash section to the 30
gram
• Completely fill the Pre-Wash section
Medium to hard water
For normal and heavily soiled loads
• Partially fill the Main Wash section to the 30g
7 to 12 grains per gallon
• Completely fill the Pre-Wash section
Very Hard Water
For normally and heavily soiled loads
• Completely fill the main wash section
13 grains per gallon and above
NOTE: It might be necessary to use the Baked
on Cookware cycle, or a normal cycle with Hi-
Temp Scrub, for best wash performance with very
hand water.
• Completely fill the Pre-Wash section
• Turn the rinse aid dispenser to a higher setting.
See "Rinse Aid Dispenser " later in this section
NOTE: Fill amounts shown are for standard powdered detergent. Amounts may vary if you use liquid or
concentrated powdered detergent. Follow instruction on the package when using liquid dishwasher
detergent or concentrated powdered detergent.
If you use detergent tablets, use one whole tablet in the Main Wash section only for all loads and water
hardness levels.
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RINSE AID DISPENSER
Rinse aids prevent water from forming droplets that can dry as spots or streaks.
They also improve drying by allowing water to drain off of the dishes during the
final rinse by releasing a small amount of the rinse aid into the rinse water. Your
dishwasher is designed to use a liquid rinse aid. Do not use a solid or bar-type.
FILLING THE DISPENSER
The rinse aid dispenser holds 4.8 oz ( 145ml ) of rinse aid. Under normal
conditions, this will last for about three months. Rinse aid is released through an
opening in the dispenser. You do not to wait until the dispenser is empty to
refilled it. Try to keep it full, but be careful not to overfill it.
1. Make sure the dishwasher door is fully open.
2. Open the dispenser by pushing the cover latch.
3. Add rinse aid until the indicator window looks full.
4. Clean up any spilled rinse aid with a damp cloth.
5. Close the cover.
RINSE AID SETTING
The amount of rinse aid released into the final wash can be adjusted. The factory
rings or calcium ( hard water ) spots on dishes, try a higher setting.
TO ADJUST THE SETTING
Open the dispenser cover. Turn the adjuster inside the dispenser to the desired
setting .
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CYCLE SELECTION CHARTS
Select the wash cycle and options desired. The dishwasher starts filling once you
press cycle, unless you select a delay wash. You can select an option as the
machine is filling.
A "•" shows what steps are in each cycle. Temperatures indicate where extra
heat is added. Water usage is shown in U.S. gallons/liters.
This model meets the ENERGY STAR® guidelines for energy efficiency.
Cycle time includes dry time. An asterisk (* ) by the cycle time indicates the cycle
time might be longer depending on the temperature of the water entering the
dishwasher.
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• If the incoming water temperature is less than the recommended temperature
or food soils are heavy, the cycle will automatically compensate by adding
time, heat and water as needed.
NOTE: The sensor in your dishwasher monitors the soil level. Cycle time and/or
water usage can vary from the numbers above as the sensor adjusts the
cycle for the best wash performance.
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CANCELLING A CYCLE
1. Carefully open the door slightly to stop the cycle. Wait for the spraying action
to stop before opening the door to access the control panel.
2. Press the key
3. Close the door. The dishwasher starts a 2-minute drain ( if needed ). Let the
dishwasher drain completely.
To stop the drain
You can press Start/Reset again to stop the drain.
Remember to drain the dishwasher before starting a new cycle.
Changing a Cycle or Setting
While a cycle is running
1. Open the door.
2. Press the key shown below for 1 second.
Start/Reset light goes off.
3. Select a new cycle and/or option.
4. Press Start/Reset button as shown below.
5. Start/Reset glows.
6. Check the detergent dispensers. They must be filled properly for the new cycle.
7. Close the door.
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ADDING ITEMS DURING A CYCLE
You can add an item anytime before the main wash starts. Open the door and
check the detergent dispenser If the cover is still closed, you can add items.
To add items
1. Lift up the door latch to stop the cycle. Wait for the spraying action to stop
before opening the door
2. Open the door. If the detergent dispenser cover is still closed, add the item.
3. Close the door firmly until it latches. The dishwasher resumes the cycle after
OPTION SELECTIONS
You can customize your cycles by pressing an option. If you change your mind,
press the option again to turn the option off.
Select a different option if desired.
You cancel change an option anytime before selected option begins.For
example,you can press an unheated drying option anytime before drying begins.
Hi-Temp Wash
Select this option to heat the water during parts of the cycle. Higher water
temperatures helps clean tough soils. Hi-Temp Wash, with the Pots &
Pans,Normal raises the water temperature in the main wash.
This option adds heat, water and wash time to a cycle.
NOTE: Hi-Temp Wash is an option with the Pots & Pans and Normal cycles.
Always use Hi-Temp Wash if you have hard water.
Sanitize Rinse Option
Select this option to raise the water temperature in the final rinse to
the cycle. This high temperature rinse sanitizes your dishes and glassware in
accordance With NSF/ANSI standard 184 for Residential dishwasher. Certified
residential dishwasher are not intended for licensed food establishments.
NOTE: Anti-Bacterial Wash automatically uses this option. Sanitize Rinse is an
option with the Pots & Pans and Normal cycle. Only these sanitization cycles have
been designed to meet the NSF/ANSI requirements.
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HEATED DRY
Select this option to dry dishes with heat.
The dishes take longer to dry and some spotting can occur For best drying,
always use a liquid rinse. Some items (such as plastics) may need towel drying.
NOTE: Heated Dry is an option with Anti-bacterial Wash, Pots and Pans Wash,
Normal and China cycles.
CHILD LOCK ( ON SOME MODELS )
Use Child Lock to prevent unintended use of the dishwasher. You can also use
the Child Lock feature to prevent unintended cycle or option changes during a
cycle.
When Child Lock is lit, all buttons are disabled.
NOTE: The dishwasher door can be opened while the controls are locked.
To turn on the Lock
Press and hold for 3 seconds. Child Lock glows.
If you press any button while your dishwasher control is locked, the light flashes
3 times and selection is ignored.
To turn off the Lock
Press and hold Heated Dry button for 3 seconds. The light turns off.
Delay Start ( On some models )
Select this option to run your dishwasher at a later time or during off-peak hours.
You can add items to the load anytime during the delay countdown. After adding
items, close the door firmly until it latches. The delay countdown will not continue
if the door is not latched.
The first time you use Delay Start you will see that the display shows a 1- hour
delay.
After the first time that you use delay,the control will start by calling up the last
delay that you entered. You can adjust from there if you want to change it.
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To delay the start
1. Close the door.
2. Repeatedly press
display.
until you see the desired hours of delay in the
select a new number of delay hours.
3. Select a wash cycle and options.
NOTE: To cancel the delay and cycle, press Cancel. To Cancel the delay and
start the cycle immediately, press Delay Start until no hours show in the
display.
USING THE PLATE WARMER
Use the Plate Warmer option to warm serving dishes or dinner plates.
Note: Do not use the option with cycles.
1. Open the door
2. Press
, Plate Warmer glows.
3. Allow 8 minutes to heat the dishware.
CYCLES STATUS INDICATORS
Follow the progress of your dishwasher with the Cycle Status indicators.
Water Heated
Water Heated glows only when the cycle pauses to heat water to a set
temperature. Washing or rinsing continues as water is heated. Once water
reaches the set temperature, the light goes off and the cycle resumes.
Washing
Displayed during prewash and main wash periods.
Turbidity Sensor
Sensor glows during the sensing part of the cycle. Your dishwasher sense soil
level at the end of the Pre-Wash. Washing continues while Sensing occurs.
Rinsing
Displayed during rinse periods.
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Drying
Lights up when the dishwasher is drying after the final rinse.
Clean
Displayed when a wash cycle is complete. The light will remain ON until door is
opened.
Sanitized
Displayed when cycle has met sanitization conditions. The light will remain ON
until door is opened.
Add Rinse Aid
Fill the Rinse Aid dispenser when Add Rinse Aid is lit.A rinse aid prevents water
from forming droplets that dry as spots or streaks. If the Rinse Aid dispenser is
empty, the light glows when you select a cycle or while a cycle is running.
Wash System
The five-level wash system provides excellent cleaning results. Three levels of
filtration and a soil collector system filter the wash water and prevent food
particles from redepositing on the clean dishes.
• The wash water continuously flows through the filter, trapping food particles.
• Two water jets, located under the spray arm, remove the food particles from
the filter.
• A coarse strainer prevents bones, pits, and other large objects from entering
the pump system.
NOTE: Periodically check the coarse strainer and remove any objects on the
strainer.
Drying System
During drying, you can see hot vapor escaping through the vent at the upper left
corner of the door.This is normal as the heat dries your dishes.
IMPORTANT:The vapor is hot. Do not touch the vent.
Overfill Protection Float
The overfill protection float ( in the front right corner of the dishwasher tub )
keeps the dishwasher from overfilling. It must be in place for the dishwasher to
operate.
Check under the float for objects that may keep the protector
from moving up or down
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WASHING SPECIAL ITEMS
If you have doubts about washing a particular item, check with the manufacturer
to see if it is dishwasher safe.
Material
Dishwasher Safe/ Comments
Aluminum
Yes
High water temperature and detergents can affect
finish of anodized aluminum.
Disposable Aluminum
Bottles and cans
No
Do not wash disposable aluminum pans in the
dishwasher These might shift during washing and
transfer black marks to dishes and other items.
No
Wash bottles and cans by hand. Labels
attached with glue can loosen and clog the spray
arms or pump and reduce washing performance.
Cast Iron
No
Seasoning will be removed and iron will rust.
China / Stoneware
Yes
Always check manufacturer's recommendations
before washing. Antique, hand-painted, or over-
the-glaze patterns may fade, gold leaf can
discolor or fade.
Crystal
Yes
Check manufacturer's recommendations before
washing. Some types of leaded crystal can etch
with repeated washing.
Gold
No
Gold-colored flatware will discolor.
Glass
Yes
Milk glass yellows with repeated dishwasher
washing.
Hollow-Handle Knives
No
Handles of some knives are attached to the blade
with adhesives which can loosen if washed in the
dishwasher
Pewter Brass, Bronze
Disposable Plastics
No
High water temperatures and detergent can
discolor or pit the finish.
No
Cannot withstand high water temperatures and
detergents.
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Material
Dishwasher Safe?/ Comments
Plastics
Yes
Always check manufacturer's recommendations
before washing. Plastics vary in their capacity to
withstand high temperatures and detergents. Load
plastics in top rack only.
Stainless Steel
Yes
Run a rinse cycle if not washing immediately.
Prolonged contact with food containing salt,
vinegar, milk products, or fruit juice can damage
finish.
Sterling Silver or Silver Plate
Yes
Run a rinse cycle if not washing immediately.
Prolonged contact with food containing salt, acid,
or sulfide (eggs, mayonnaise, and seafood) can
damage finish.
Tin
NO
Can rust.
Wooden Ware
No
Wash by hand. Always check manufacturer's
instructions before washing. Untreated wood can
warp, crack, or lose its finish.
DISHWASHER CARE
Cleaning
Cleaning the exterior
In most cases, regular use of a soft, damp cloth or sponge and a mild detergent
is all that is necessary to keep the outside of your dishwasher looking nice and
clean.
Cleaning the interior
Hard water minerals can cause a white film to build up on the inside surfaces,
especially just beneath the door area.
Do not clean the dishwasher interior until it has cooled. Wear rubber gloves. Do
not use any type of cleanser other than dishwasher detergent because it may
cause foaming or create suds.
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To clean interior
Make a paste with powdered dishwasher detergent on a damp sponge and
clean.
OR
Use liquid automatic dishwasher detergent and clean with a damp sponge.
OR
See the vinegar rinse procedure in "spotting and filming on dishes" in
"Troubleshooting."
NOTE: Run a Normal cycle with detergent after cleaning the interior.
DRAIN AIR GAP
Check the drain air gap anytime your dishwasher isn't draining well.
Some state or local plumbing codes require the addition of a drain air gap
between a built-in dishwasher and the home drain system.If a drain is clogged,
the drain air gap protects your dishwasher from water backing up into it.
The drain air gap is usually located on top of the sink or countertop near the
dishwasher.
NOTE: The drain air gap is an external plumbing device that is not part of your
dishwasher. The warranty provided with your dishwasher does not cover
service costs directly associated with the cleaning or repair of the external
drain air gap.
TO clean the drain air gap
Clean the drain air gap periodically to ensure proper drainage of your
dishwasher. Follow the cleaning instructions provided by the manufacturer. With
most types: Lift off the chrome cover. Unscrew the plastic cap. Check for any soil
buildup. Clean if necessary.
STORING
Storing for the Summer
Protect your dishwasher during the summer months by turning off the water
supply and power supply to the dishwasher.
Winterizing your dishwasher
Protect your dishwasher and home against water damage caused by freezing
water lines. If your dishwasher is left in a seasonal dwelling or could be exposed
to near freezing temperatures, have your dishwasher winterized by authorized
service personnel.
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TROUBLESHOOTING
Try the solutions suggested here first and possibly avoid the cost of a service
call...
DISHWASHER IS NOT OPERATING PROPERLY
• Dishwasher does not run or stops during a cycle
Is the door closed tightly and latched?
Is the right cycle selected? Refer to the Cycle Selection charts.
Is there power to the dishwasher? Has a household fuse blown or circuit
breaker tripped?
Has the motor stopped due to an overload? The motor automatically resets
itself within a few minutes. If it does not restart, call for service.
Is the water shut-off valve ( If installed ) turned on?
It is normal for certain cycles to repeatedly pause for several seconds during
the main wash.
• Dishwasher will not fill
Is the overfill protection float able to move up and down freely? Press down to
release.
• Dishwasher seems to run too long
Is the water supplied to the dishwasher hot enough? The dishwasher runs
longer while heating water Refer to the "Dishwasher Performance Tips" section.
A delay automatically occurs in some wash and rinse cycles until the water
reaches the proper temperature.
• Water remains in the dishwasher
Is the cycle complete?
• Detergent remains in the covered section of the dispenser
Is the cycle complete?
Is the detergent lump-free? Replace detergent if necessary.
• Water residue on the front of the access panel
Was too much detergent used? Refer to the "Detergent Dispenser" section.
Is the brand of detergent making excess foam? Try a different brand to reduce
foaming and eliminate buildup.
• Odor in the dishwasher
Are dishes washed only every 2 or 3 days? Run a rinse cycle once or twice a
day until you have a full load.
Does the dishwasher have a new plastic smell? Run a vinegar rinse as
described in "Spotting and filming on dishes" later in this troubleshooting
guide.
• Condensation on the kitchen counter ( built-in models )
Is the dishwasher aligned with the countertop? Moisture from the vent in the
dishwasher console can form on the counter. Refer to the lnstallation
Instructions for more information.
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Dishes are not completely clean
• Food soil left on the dishes
Is the dishwasher loaded correctly? Refer to the "Dishwasher Loading" section.
Did you choose the cycle that describes the most difficult soil in your
dishwasher? lf you have some items with heavier soils, use a heavier cycle.
Is the water temperature too low? For best dishwashing results, water should
be 120ºF ( 49 ºC ) as it enters the dishwasher. Refer to the "Dishwasher
Performance Tips" section.
Did you use the correct amount of fresh detergent? Use recommended
dishwasher detergents only. Refer to the "Detergent Dispenser " section. Never
use less than 1 tb ( 15g ) per load. Detergent must be fresh to be effective.
Store detergent in a cool, dry area Heavy soil and/or hard water generally
require extra detergent.
Is detergent caked in dispenser? Use fresh detergent only. Do not allow
detergent to sit for several hours in a wet dispenser. Clean dispenser when
caked detergent is present.
Is the pump or spray arm clogged by Iabels from bottles and cans? If you
wash bottles and cans in your dishwasher, check for labels clogging the pump
or spray arm.
Is the home water pressure high enough for proper dishwasher filling? Home
water pressure should be 20 to 120 psi ( 138 to 828 kPa ) for proper
dishwasher fill. A booster pump on the water supply can be added if pressure
is too low.
Are high suds slowing the wash arm? Never use soap or laundry detergents.
Use recommended dishwasher detergents only.
SPOTS AND STAINS ON DISHES
• Spotting and filming on dishes
Is your water hard or is there a high mineral content in your water?
Conditioning the final rinse water with a liquid rinse aid helps eliminate
spotting and filming. Keep the rinse aid dispenser filled. Always use a high-
temp option. If your water hardness is 13 grains or above, it is strongly
recommended that you install a home water softener if you do not wash to
drink softened water, have the softener installed onto your hot water supply.
Is the water temperature too low? For best dishwashing results, water should
be 120ºF ( 49ºC ) as it enters the dishwasher. Refer to the "Dishwasher
Performance Tips" section.
Did you use the correct amount of effective detergent? Use recommended
dishwasher detergents only. Refer to the "Detergent Dispenser" section. Never
Use less than 1 tb ( 15g ) per load. Detergent must be fresh to be effective.
Store detergent in a cool, dry area. Heavy soil and/or hard water generally
require extra detergent.
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Is the home water pressure high enough for proper dishwasher filling? Home
water pressure should be 20 to 120 psi ( 138 to 828 kpa ) for proper
dishwasher fill. A booster pump on the water supply can be added if pressure
is too low.
NOTE: To remove spots and film from dishes, try a white vinegar rinse. This
procedure is intended for occasional use only vinegar is an acid and
using it too often could damage your dishwasher.
1. Wash and rinse dishes. Use an air-dry or an energy saving dry option.
Remove all silverware or metal items.
2. Put 2 cups ( 500 mL ) white vinegar in a glass or dishwasher-safe measuring
cup on the bottom rack.
3. Run the dishwasher through a complete washing cycle using an air-dry or an
energy saving dry option. Do not use detergent. Vinegar will mix with the
wash water.
• Silica film or etching ( silica film is a milky, rainbow- colored
deposit; etching is a cloudy film )
Sometimes there is a water/chemical reaction with certain types of glassware.
This is usually caused by some combination of soft or softened water, alkaline
washing solutions, insufficient rinsing, overloading the dishwasher, and the
heat of drying. It might not be possible to prevent the problem, except by hand
washing.
To slow this process use a minimum amount of detergent but not less than 1 tb
( 15 g ) per load. Use a liquid rinse aid and under load the dishwasher to
allow thorough rinsing. Silica film and etching are permanent and cannot be
removed. Do not use heated drying.
• White spots on cookware with non-stick finish
Has the dishwasher detergent removed cookware seasoning? Reseason
cookware after washing in the dishwasher.
• Brown stains on dishes and dishwasher interior
Does your water have high iron content? Rewash dishes Using 1 -3 tsp ( 5-15
ml ) of citric acid crystals added to the covered section of the detergent
dispenser .Do not use detergent. Follow with a Normal wash cycle with
detergent. If treatment is needed more often than every other month, the
lnstallation of an iron removal unit is recommended.
• Black or gray marks on dishes
Are aluminum items rubbing dishes during washing? Disposable aluminum
items can break down in the dishwasher and cause marking, Hand wash these
items. Remove aluminum markings by using a mild abrasive cleaner.
• Orange stains on plastic dishes or dishwasher interior
Are large amounts of tomato-based foods on dishes placed in the dishwasher?
It may be necessary to use a stain removal product to remove stains from your
dishwasher.Stains will not affect dishwasher performance.
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DISHES DO NOT DRY COMPLETELY
• Dishes are not dry
Did you load your dishwasher to allow proper water drainage?
Do not overload. Refer to the "Dishwasher Loading" section. Use a liquid rinse
aid to speed drying.
Are the plastics wet? Plastics often need towel drying.
Is the rinse aid dispenser empty? Refer to the "Rinse Aid Dispenser" section.
Did you use an air-dry or energy-saving dry option? Use a heated drying
option for dryer dishes.
DISHES ARE DAMAGED DURING A CYCLE
• Chipping of dishes
Did you load the dishwasher properly? Load the dishes and glasses so they are
stable and do not strike together from washing action. Minimize chipping by
moving the rack in and out slowly.
NOTE: Antiques, feather-edged crystal, and similar types of china and glassware
might be too delicate for automatic dishwashing. Wash by hand.
Noises
• Grinding, grating, crunching or buzzing sounds
A hard object has entered the wash module ( on some models ). When the
object is ground up, the sound should stop.
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ASSISTANCE OR SERVICE
Before calling for assistance or service, please check "Troubleshooting". It may
save you the cost of a service call. If you still need help follow the instructions
below.
When calling, please have the purchase date and the complete model and serial
number of your appliance. This information will help us to better respond to your
request.
If you need replacement parts
If you need to order replacement parts, we recommend that you only use factory
specified parts. These parts will fit right and work right. To locate factory specified
replacement parts in your area, call our Customer Interaction Center telephone
number ( 1-877-337-3639 ) or your nearest designated service center.
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LIMITED WARRANTY
In-Home Service
Before calling, please have the
following information available:
1 Year Warranty
For 12 months from the date of original
retail purchase, Haier will repair or replace
any part free of charge that fails due to a
defect in materials or workmanship,
including labor.
Model number and serial number of your
appliance (found on the rear of the unit on
the upper left hand side).
The name and address of the dealer you
purchased the unit from and the date
of purchase.
2 Years Limited Warranty
A clear description of the problem.
A proof of purchase (sales receipt).
Water Distribution System
(Parts Only)
For 24 months from the date of original
retail purchase, Haier will replace any parts
in the water distribution system which fail
due to manufacturing defect. This includes
the pump, motor, lower wash arm, middle
wash arm and the wash tower upper
sprayer with associated supply tube and
filters.
This warranty covers appliances
within the continental United States,
Puerto Rico and Canada. What is not
covered by this warranty:
Replacement or repair of household fuses,
circuit breakers, wiring or plumbing.
A product whose original serial number has
been removed or altered.
NOTE: Associated outside inlet and drain
plumbing parts are not covered by this
warranty.
Any service charges not specifically
identified as normal such as normal
service area or hours.
Vinyl Coated Racks (Parts Only)
For 24 months from the date of original
retail purchase, Haier will replace vinyl-
coated upper or lower rack that peels or
rusts due to a manufacturing defect.
Damage to dishware.
Damage incurred in shipping.
Damage caused by improper installation
or maintenance.
Damage from misuse, abuse accident, fire,
flood, or acts of nature.
Rotary or Electromechanical Control
(Parts Only)
For 24 months from the date of original
retail purchase, Haier will replace
rotary/electromechanical control that fails
due to a manufacturing defect.
Damage from service other than an
authorized Haier dealer or service center.
Damage from incorrect electrical current,
voltage or supply.
Damage resulting from any product
modification, alteration or adjustment
not authorized by Haier.
Lifetime (Parts Only)
Adjustment of consumer operated controls
as identified in the owners manual.
Hoses, knobs and all attachments,
accessories and disposable parts.
Labor, service transportation, and shipping
charges for the removal and replacement
of defective parts beyond the initial
12-month period.
Stainless Steel Tub and Door Liner
Provide a replacement tub or door liner if
the original tub or door liner fails to contain
water because of a manufacturing defect.
NOTE: This warranty commences on the
date the item was purchased and the
original purchase receipt must be presented
to the authorized service representative
before warranty repairs are rendered.
Damage from anything other than normal
household use.
Any transportation and shipping charges.
Exceptions: Commercial or Rental Use
Warranty
THIS LIMITED WARRANTY IS GIVEN IN LIEU
OF ALL OTHER WARRANTIES, EXPRESSED
OR, INCLUDING THE WARRANTIES OF
MERCHANTABILITY AND FITNESS FOR A
PARTICULAR PURPOSE
90 days labor from date of original
purchase
90 days parts from date of original
purchase
The remedy provided in this warranty is
exclusive and is granted in lieu of all
other remedies.
No other warranty applies
For Warranty Service
This warranty does not cover incidental or
consequential damages, so the above
limitations may not apply to you. Some
states do not allow limitations on how long
an implied warranty lasts, so the above
limitations may not apply to you.
This warranty gives you specific legal rights,
and you may have other rights, which vary,
from state to state.
Contact your nearest authorized service
center. All service must be performed by a
Haier authorized service center. For the
name and telephone number of the nearest
authorized service center please call
1-877-337-3639.
Haier America
32
New York, NY 10018
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