Project
Item No.
Quantity
B14-G & ZEPHAIRE-G PLUS
Boilerless Combi Stacked on a
Requires Blodgett stacking kit KS-88FS.
Full-Size Gas Convection Oven
ZEPHAIRE G PLUS SPECIFICATIONS
EXTERIOR CONSTRUCTION
ꢀ Full angle iron frame
ꢀ Stainless steel front, top, sides and legs
ꢀ Dual pane thermal glass windows encased in stainless steel door
frames
ꢀ Porcelain door handle with simultaneous door operation
ꢀ Triple-mounted pressure lock door design with turnbuckle assembly
ꢀ Removable front control panel
ꢀ Solid mineral fiber insulation at top, back, sides and bottom
INTERIOR CONSTRUCTION
ꢀ Double-sided porcelainized baking compartment liner (14 gauge)
ꢀ Aluminized steel combustion chamber
ꢀ Dual inlet blower wheel
ꢀ Five chrome-plated racks, eleven rack positions with a minimum of
1-5/8"(41mm) spacing
OPERATION
ꢀ Dual Flow Gas system combines direct and indirect heat
ꢀ Electronic spark ignition control system
ꢀ Removable dual tube burners
ꢀ Pressure regulator and manual gas service cut-off valve located in front
control area
ꢀ Air mixers with adjustable air shutters
ꢀ Solid state thermostat with temperature control range of 200°F (93°C)
to 500°F (260°C)
ꢀ 60 minute electric timer with buzzer
ꢀ Two speed fan motor
Shown with optional casters
ꢀ 1/3 horsepower blower motor with automatic thermal overload protection
ꢀ Control area cooling fan
ZEPHAIRE G PLUS
ꢀ Two 50 watt commercial bake oven lamps
OPTIONS AND ACCESSORIES
CAPACITY
(AT ADDITIONAL CHARGE)
ꢀ Extra depth baking compartment - accepts five 18" x 26" standard full-
size baking pans in left-to-right or front-to-back positions.
ꢀ Gas hose with quick disconnect and restraining
device:
ꢁ 48" (1219mm) hose
STANDARD FEATURES
ꢁ 36" (914mm) hose
ꢀ 6" (152mm) adjustable stainless steel legs
ꢀ One year parts and labor oven warranty*
ꢀ Three year limited oven door warranty*
ꢁ 6" (152mm) casters
ꢁ Extra oven racks
ꢁ Stainless steel solid back panel
*
For all international markets, contact your local distributor.
OPTIONS AND ACCESSORIES
(AT NO ADDITIONAL CHARGE)
ꢁ Solid stainless steel doors
BLODGETT OVEN COMPANY
44 Lakeside Avenue, Burlington, VT 05401 • Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
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B14-G STACKED ON A ZEPHAIRE-G PLUS
APPROVAL/STAMP
DIMENSIONS ARE IN INCHES (MM)
41-1/8” (1045)
36-1/4” (921)
60-1/16”
(1526)
TOP RACK
T
T
M
65”
(165)
J
T
OOOW
TM
40-1/16”
(1018)
43-1/2”
(1105)
BOTTOM RACK
32” (813)
26-3/4”
(679)
TOP RACK
BOTTOM RACK
31-3/4”
(806)
180°
10-1/2”
(267)
2” (151)
0” (0)
0” (0)
38-1/4” (972)
SHORT FORM SPECIFICATIONS
Provide Blodgett model B14-G gas boilerless combination-oven/steamer stacked on a model ZEPHAIRE PLUS full-sizeconvection oven.
B14-G Combi - Unit shall have the ability to cook with pressureless steam, hot air, or combination of steam and hot air. Mechanical mode switch shall allow the operator to choose four
modes, steam, hot air, combi or cool down mode. Timer to be 120 minute motor driven. Temperature control to be solid state with rotary knob. Unit shall include two speed fan, steam on
demand feature and Vario Steam® feature. The interior shall have the capability of being hosed down for cleaning. Door gaskets shall be easily removable for replacement and cleaning.
Unit shall be open vented for waist air quenching. A start-up inspection service will be performed by our factory authorized agent at no cost to the operator.
Zephaire G Plus - Shall have porcelainized steel liner and shall accept five 18" x 26" standard full-size bake pans in left-to-right or front-to-back positions. Doors shall have dual pane
thermal glass windows with single porcelain handle and simultaneous operation. Unit shall be gas heated with electronic spark ignition and shall cook by means of a dual-flow system
combining direct and indirect heat. Air in baking chamber distributed by dual inlet blower wheel powered by a two speed, 1/3 HP motor with thermal Overload protection. Each cham-
ber shall be fitted with five chrome-plated removable racks. Control panel shall be recessed with Cook/Cool Down mode selector, solid state manual infinite thermostat (200 - 500°F),
and 60-minute timer.
Provide options and accessories as indicated.
DIMENSIONS:
WATER SUPPLY (B14-G only):
Water Quality Requirements
TDS: < 100 ppm
Product clearance 6" from combustible and non-combustible
construction. 12” on left side if not on casters.
Additional Height:
Hardness: 80-120 ppm
Chlorides: < 30 ppm
3/4" hose cold water
2" drain connection
pH: 7.0 - 8.0
6" adjustable legs
6-7/8" - 8" (174.6-203.2mm)
Max. Water Temp: 100°F (38°C)
30(min)-50(max) PSI
MINIMUM ENTRY CLEARANCE:
Distance from filter to oven: 7’ maximum
Filter weight (when full): 12 lbs
B-14G
Zephaire G Plus
32-1/16" (814mm)
37-1/2" (953mm)
Uncrated
Crated
36-1/4" (921mm)
42" (1066.8mm)
8’ hoses to connect oven to filter are supplied
SHIPPING INFORMATION:
POWER SUPPLY:
Approx. Weight:
B14-G:
115 VAC, 10 amp, 1 phase, 60 Hz., 2-wire with ground
B14-G
680 lbs. (309 kg)
Zephaire G Plus: 115 VAC, 6 amp, 1 phase, 60 Hz., 2-wire with ground
Zephaire G Plus 640 lbs. (290 kg)
Both units:
6' (1.8m) electric cord set furnished.
Each unit requires a dedicated 15 amp. circuit.
Crate sizes (per section):
B14-G
53" H x 45" W x 42" D (1346.2 x 1143 x 1066.8mm)
Zephaire G Plus 37-1/2" (952mm) x 43-1/2" (1105mm) x
52" (1321mm)
GAS SUPPLY: B14-G
Zephaire G Plus
Connection:
Inlet Pressure:
Natural
3/4" NPT
3/4" IPS
NOTE: The company reserves the right to make substitutions of
7.0" W.C.
7.0" W.C. minimum
10.5" W.C. maximum
10.5" W.C. minimum
13.0" W.C. maximum
components without prior notice
Propane
14.0" W.C.
Manifold Pressure:
Natural
BLODGETT OVEN COMPANY
N/A
3.5 W.C.
Propane
N/A
10.0 W.C.
44 Lakeside Avenue, Burlington, VT 05401
Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183
Maximum Input:
65,000 BTU/hr
60,000 BTU/hr
Printed in U.S.A.
NOTE: FOR COMMERCIAL USE ONLY
P/N 39352 Rev A (6/05)
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